yi ji ban 4th month

went to Ichiban sushi as baby was dying to ease her craving.

011108

@>--- 4th month baby ---<@




my set


hers
and hers



Its dessert time :)

The making of crepes




i want some!


The crepes was really good. thanks baby for the treat :)

new year eve

31/12/2007
marks the end of 2007.

time for a celebration!!
but not as crazy as my butties.

Settled for a home based steam-boat rather than joining the crowd and smelling one other. Seng's house was the ideal place for it.

The whole preparation of the food was done by gf. I was just helping out with the chopping of veges.


a feast!


the small dining table just enough for 4 of us.


as u can see there is many golden mushrooms. Cos its my favorite.


pan-fried chicks! marinated by gf. thanks to her:) . its damn good, juicy and tender!


daniel n seng


some1 missed out on the goodie foodies


the brothers. Don't they look 'alike'?


couple caught in action. we don't just eat, we COOK.


taiwan sauages



the color is as good as the food.


A meal is only considered good when it ends with a dessert.


chocolate fondue with mashmallow. too bad we don't have fruits on that day. (we are fruitless)




the initiate chocolate melts by seng was overcook. lucky his bro came to rescue the situation.


not bad, its sweet. quite to our liking.


his hedgedog is so fat.


small but noisy.

sumptuous

chinatown date with my love to get the chinese new year mood going. However it wasn't as smooth as it was expected to be as our moods were damped with the sudden downpour of rain :(
The best way to rejuvenate our mood is to eat our heart out. But in order to satisfy it, the food must be of good quality.

heh heh and Luck shone upon us as the dessert store that we went to make our hearts cry happily.(it was my gf that pointed out the store to me)


the menu is on the walls


okie this pic looks like for 'bai bai' (offerings).


our favourite ice mango pomelo


close up


yam cake (veri soft) and their chilli is good!


close up


savoring the taste





Humans are greedy in every aspect.
Though we already done our taste buds a good favour, our digestive system (stomach) simply can't get enough of good food! It's graining for more! So, im doing her (stomach) a favour by patronising frogs' leg porridge store.

265 New Bridge Road
Thiong Shian Porridge Centre

fish head noodle soup

frogs' leg. ITS GOOD for my ligament...

chilli!

yum!

bill in chinese :(

rat year! HUAT AR!